I LOVE TO COOK. MY FIRST MEMORY of cooking WAS FROM MY 7TH BIRTHDAY. MY PARENTS GOT ME WHAT EVERY CHILD DREAMS OF....THEIR FIRST PASTA MAKER. I WAS SO EXCITED - AND I LOVED IT SO MUCH - THAT ALL OF MY FRIENDS AT MY SLEEP OVER HAD TO EAT MY FIRST BATCH OF HOMEMADE PASTA.
I LOVE TO TRAVEL. MY FIRST MEMORY OF traveling and LOVING FOOD WAS WHEN I WAS ABOUT 6 YEARS OLD. I WAS IN JAMAICA VISITING FAMILY, AND I FELL IN LOVE WITH JERK LOBSTER. I COULDN'T GET ENOUGH. FROM THEN ON, MY TRAVELS HAVE CONTINUED TO TAKE ME ALL AROUND THE WORLD, FALLING IN LOVE WITH CITIES AND CULTURES ONE DISH AT A TIME.
I LOVE TO SHARE. I AM A BIG BELIEVER IN TRYING EVERYTHING - AT LEAST TWICE. THE MORE DISHES YOU TASTE, THE MORE YOU UNDERSTAND ABOUT THE CULTURE OF THE CITY AND THE CREATIVITY OF THE CHEF. EVERY DISH HAS A STORY TO TELL, AND EVERY DISH SHOULD BE SHARED and paired with great conversation.
I LOVE TO DREAM. MY DREAM IS TO PROVIDE RELEVANT CONTENt and FEATURES OF MY FAVORITE DISHES, FAVORITE RESTAURANTS, in some OF MY FAVORITE CITIES - all in hopes that you may fall in love with them too.
